N1 SILKAT NOURISHING

SILKAT NOURISHING TREATMENT CAPILLARY PROGRAM

N1 SILKAT NOURISHING It is a suitable shampoo to cleanse and nourish the dry and damaged hair. The extremely gentle base associated with a cationic polymer, gives to the hair a nourishment and a satin shine.

SILKAT NOURISHING TREATMENT CAPILLARY PROGRAM
The dry hair are easy to recognize: they are opaque, damaged, rough to the touch. Silkat nourishing treatment offers to the hairstylist and his customers a line of 4 products designed to restore softness and shine.

THE DRY AND DAMAGED HAIR
In the case of dry and damaged hair we are in the presence of cuticle’s layers loss. The main causes are due to the weakening of such cuticle loss,

Seguir Leyendo

Descripción

due to mechanical stress, to the lack of nutrients and moisturizers or to treatments that are not suitable.

THE LIFE FORCE OF NUTRITION
The beauty and the health of the hair derived from the real force of the nourishing. The research applied to capillary cosmetic industry has highlighted some active ingredients to the hair keratine fiber.

SILKAT NOURISHING TREATMENT AND ITS ACTIVE INGREDIENTS
The combination of linseed oil, vitamin content (vitamin F and E), 5 trace elements and a silicone micro-emulsion of olive oil butter, bring a specific and balanced nourishment.

THE SPECIFIC AND BALANCED NOURISHMENT SILKAT NOURISHING TREATMENT offers a specific and balanced nutrition. Specific because it nourishes in a different way the multiple degrees of the hair dryness. Balanced because it confers the right nourishment where the hair is more distressed, depleted and damaged.

Packaging:

Tube of 200 ml Ref. 19004

BES IN SPAIN

"5 ELEMENT BES SPAIN S.L." is the official representative of the Italian brand "BES" in Spain.

Welcome to the team of professionals!

Monday to Friday: from 10.00h - 14.00h; from 17.30h till 20.30h; Saturdays from10.00h a 14.00h. Tlf: 677 331 627.

Avenida Burgos 22, Edf. "AQUA, 29670 San Pedro Alcántara, Marbella (Málaga) Email: This email address is being protected from spambots. You need JavaScript enabled to view it.